HrformatsI have Attached Monthly Kitchen Inventory
| MONTHLY – INVENTORY COSTING | |||||||
| Item Description | Item Unit | MONTHLY INVENTORY | |||||
| Opening Qty. | Purchased Qty. | Disposed/ Expired Qty. |
Closing Qty. | Used Qty. | |||
| DAIRY | Butter | kg | 8.5 | 8.5 | |||
| Cheese | kg | 0 | 0 | ||||
| Curd | l | 140 | 140 | ||||
| Milk | l | 405 | 405 | ||||
| Milk Cream | l | 7 | 7 | ||||
| Paneer | kg | 37.5 | 37.5 | ||||
| OILS | Olive Oil | l | 2 | 2 | |||
| Dalda Ghee | l | 7 | 7 | ||||
| Mustard Oil | l | 1 | 1 | ||||
| Refined Oil | l | 105 | 105 | ||||
| OTHERS | Aluminium Foil | pc. | 2 | 2 | |||
| Biscuit | gm | 12 | 12 | ||||
| Bombino Sewiyan | kg | 0 | 0 | ||||
| Bread | pck. | 54 | 54 | ||||
| Burger Buns | pck. | 55 | 55 | ||||
| Chips | pck. | 0 | 0 | ||||
| Coffee | gm | 0 | 0 | ||||
| Green Chilli Sauce | ml | 4 | 4 | ||||
| Macroni | kg | 10 | 10 | ||||
| Mayonnaise Sauce | pck. | 13 | 13 | ||||
| Namkeen | pck. | 9 | 9 | ||||
| Noodles | pck. | 7 | 7 | ||||
| Boondi | pck. | 30 | 30 | ||||
| Sugar | kg | 25 | 25 | ||||
| cake | kg | 6 | 6 | ||||
| Clean foil | pck. | 1 | 1 | ||||
| Makhane | pck. | 2 | 2 | ||||
| Samiya | pck. | 15 | 15 | ||||
| Dhaniya Masala | pck. | 10 | 10 | ||||
| Sabut Mirch | gm | 0.5 | 0.5 | ||||
| Kitchen King | pck. | 10 | 10 | ||||
| Pril liquid | pck. | 2 | 2 | ||||
| Pins Pasta | pck. | 5 | 5 | ||||
| Pasta | pck. | 10 | 10 | ||||
| Pasta Sauce | ml | 0 | 0 | ||||
| Pav | pck. | 20 | 20 | ||||
| Pickle | kg | 0 | 0 | ||||
| Poha | kg | 15 | 15 | ||||
| Sauce | Kg | 12 | 12 | ||||
| Soya Sauce | l | 2 | 2 | ||||
| Tapioca (sabudana) | kg | 0 | 0 | ||||
| Tea | gm | 1.5 | 1.5 | ||||
| Tomato Sauce | l | 8 | 8 | ||||
| Vineger | l | 7 | 7 | ||||
| VEGETABLES | Mustard Oil | kg | 2 | 2 | |||
| Beet root (Chukandar) | kg | 1 | 1 | ||||
| Mumfali | kg | 2 | 2 | ||||
| Brinjal | kg | 9.5 | 9.5 | ||||
| Cabbage (Patta-Gobi) | kg | 30 | 30 | ||||
| Carrot | kg | 8.5 | 8.5 | ||||
| Cauliflower (Phool ghobi) | kg | 70 | 70 | ||||
| Cilantro (hara Dhania) | gm | 12 | 12 | ||||
| Cucumber (Kheera) | kg | 79 | 79 | ||||
| Other1 | kg | 0 | 0 | ||||
| Curry Leaves | gm | 0 | 0 | ||||
| Garlic – (Lahson) | gm | 3.75 | 3.75 | ||||
| Ginger | gm | 3.75 | 3.75 | ||||
| Beans | kg | 8.5 | 8.5 | ||||
| Gourd – Bottle (lauki) | kg | 2 | 2 | ||||
| Burger | pck. | 0 | 0 | ||||
| Green Chilli | gm | 3.5 | 3.5 | ||||
| Deggi Mirch | pck. | 20 | 20 | ||||
| Lady finger (bhindi) | kg | 0 | 0 | ||||
| Lemon | gm | 3.5 | 3.5 | ||||
| Lotus stem (kamal kakdi) | kg | 0 | 0 | ||||
| Mushrooms | kg | 7 | 7 | ||||
| Mustard Greens (Sarson Patta) | kg | 0 | 0 | ||||
| Onion | kg | 106 | 106 | ||||
| Shimla Mirch | kg | 18.5 | 18.5 | ||||
| Tissue Paper | Qt. | 1 | 1 | ||||
| Peas Green | kg | 25 | 25 | ||||
| Peppermint Leaves Fresh (pudina) | gm | 0 | 0 | ||||
| Potato | kg | 160 | 160 | ||||
| Pumpkin (Sitafal) | kg | 2.5 | 2.5 | ||||
| Radish (mooli) | kg | 0 | 0 | ||||
| Scallion (hari pyaaz) | kg | 0 | 0 | ||||
| Spinach (palak) | kg | 22 | 22 | ||||
| Taro (arbi) | kg | 0 | 0 | ||||
| Tomato | kg | 113 | 113 | ||||
| FRUITS | Apple | kg | 3 | 3 | |||
| Banana | kg | 15 | 15 | ||||
| Mango | kg | 12 | 12 | ||||
| Orange | kg | 0 | 0 | ||||
| Other 1 | kg | 0 | 0 | ||||
| Nutrila Chura | pck. | 20 | 20 | ||||
| Pineapple | kg | 0 | 0 | ||||
| Strawberry | kg | 0 | 0 | ||||
| SPICES (Masale) | Anardana Powder | gm | 0 | 0 | |||
| Asafoetida(Hing) | mg | 0 | 0 | ||||
| Baking Soda | gm | 0.2 | 0.2 | ||||
| Bay leaf (tej pata) | gm | 0 | 0 | ||||
| Black Cardamom (badi elaichi) | gm | 0 | 0 | ||||
| White Pepper | pck. | 2 | 2 | ||||
| Black Salt | pck. | 6 | 6 | ||||
| Cardamom (elaichi) | gm | 0 | 0 | ||||
| Carom Seeds (ajwain) | gm | 0 | 0 | ||||
| Chat Masala | pck. | 10 | 10 | ||||
| Cinnamon (Dalchini) | gm | 0 | 0 | ||||
| Coconut Powder | gm | 2 | 2 | ||||
| Magaj Dane | kg | 2 | 2 | ||||
| Coriander Powder | gm | 0 | 0 | ||||
| Cumin Seeds (jeera) | pck. | 20 | 20 | ||||
| Fennel Seeds (saunf) | gm | 0 | 0 | ||||
| Channa Masala | pck. | 10 | 10 | ||||
| Garam Masala | pck. | 5 | 5 | ||||
| Rajma Masala | pck. | 5 | 5 | ||||
| Imli | pck. | 10 | 10 | ||||
| Fenugreek Seeds (methi) | gm | 0 | 0 | ||||
| Khatai Powder | gm | 0 | 0 | ||||
| Raita Masala | pck. | 5 | 5 | ||||
| Mustard Seeds (rye) | gm | 0.1 | 0.1 | ||||
| ATTA | kg | 130 | 130 | ||||
| Azinomoto | Kg | 3 | 3 | ||||
| Pav Bhaji Masala | gm | 0 | 0 | ||||
| Red Chilli | gm | 2 | 2 | ||||
| Salt | kg | 10 | 10 | ||||
| Sambhar Masala | gm | 10 | 10 | ||||
| Turmeric (Haldi) | gm | 0.5 | 0.5 | ||||
| NUTS | Almonds | gm | 0 | 0 | |||
| Cashew | kg | 5 | 5 | ||||
| Kesar | mg | 0 | 0 | ||||
| Tooth Peek | pck. | 4 | 4 | ||||
| Pistachio | gm | 0 | 0 | ||||
| Raisin (kishmish) | gm | 0 | 0 | ||||
| PULSES & RICE | Arhar | kg | 15 | 15 | |||
| Kale Chana | kg | 10 | 10 | ||||
| Chole | kg | 10 | 10 | ||||
| Kabuli Chana | kg | 0 | 0 | ||||
| Lubia | kg | 5 | 5 | ||||
| Chana Dal | kg | 10 | 10 | ||||
| Moong (dhuli) | kg | 10 | 10 | ||||
| Moong (Chhelka) | kg | 10 | 10 | ||||
| Stainless Steel Scurber (juna) | pck. | 4 | 4 | ||||
| plastic Glass | pck. | 1 | 1 | ||||
| Rajma | kg | 10 | 10 | ||||
| Vim Powder | kg | 10 | 10 | ||||
| Fena Powder | kg | 10 | 10 | ||||
| Custurd | kg | 3 | 3 | ||||
| Malka Dhuli Dal | kg | 10 | 10 | ||||
| Rice | kg | 77 | 77 | ||||
| Rice (Basmati) | kg | 0 | 0 | ||||
| Urad (dhuli) | kg | 0 | 0 | ||||
| Urad (sabut) | kg | 8 | 8 | ||||
| FLOUR | All purpose Flour (Maida) | kg | 10 | 10 | |||
| Cornflour | gm | 0 | 0 | ||||
| Gram Flour (besan) | kg | 7 | 7 | ||||
| Idli & Dosa Paste | kg | 10 | 10 | ||||
| Suji | kg | 8 | 8 | ||||
| Other | kg | 0 | 0 | ||||
Click Here To Download Monthly Kitchen Inventory
